Our first dinner. Your seat at the kitchen table.
30 guests. Join Bai-tee Bakery for an exclusive first taste of our dinner menu.
Step into our kitchen, taste the dishes in development, and share detailed feedback that will help shape what makes it to the table. Discover how a dish goes from concept to menu in a behind-the-scenes experience that makes you part of the process.
Just 30 seats. Come taste, share, and help shape what’s next at Bai-tee Bistro + Cafe.
Bai-Tee Bakery & Cafe is becoming Bai-Tee Bistro.
And we want you at the table while we build it. This fall and winter, our kitchen is developing a new menu of Mediterranean dishes with a French accent. Before anything goes on the final menu, we want to cook it for you, hear what you think, and use your feedback to get it right.
How it works
Each Chef’s Tasting is an evening of new dishes served course by course. You eat, tell us what you love and what you’d change, and help decide what makes the cut. Your feedback goes straight into the dishes we serve when the bistro opens.
Who’s invited
These dinners are intentionally small. We’re inviting local food lovers, Ocean City neighbors, and friends of the cafe who know our kitchen and want to help shape what comes next. Seats are limited at every tasting.
Several dates this season
We’re hosting a series of tastings through the fall and winter, each with a different set of dishes. Check the flyer below for upcoming dates and reserve your seat before they fill.
Course by course.
At Arrival
SoupChoose 1
Salad
Main CourseChoose 1
Dessert
On the boardwalk, in the Commander Hotel.
- When
- Thursday, October 29 · 5:30 – 8:30 PM
- Where
- Bai-Tee Bakery · 1401 Atlantic Avenue
Located in the Commander Hotel · Ocean City, MD 21842 - Tickets
- $75 + tax & gratuity · includes two glasses of paired wine